GringoPost | Ecuador: New item added to Micuna Deliveries

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New item added to Micuna Deliveries

Good Morning Everyone,

Good things are happening here at Micuna. We have added a new item that is ridiculously delicious. We also have 1 Octopus dinner left.

Newest item.
Tomahawk dinner for 2...$15
450 grams of beef, roasted in garlic butter. Served with mashed potatoes or mac & cheese. salsa aji and pickled onions and/or coleslaw.

Only 1 left:
Grilled octopus for 3 people...$25
Octopus marinated in Tamarind and Merlot. Served with grilled potatoes and caramelized beets, salsa aji and pickled onions and/or coleslaw.

We look forward to your orders.

Specials:
Raviolis $6
Ricotta, spinach and mushrooms or
Ricotta, caramelized onions and beef
Choice of salsa: pomodoro, pomodoro with sriracha or pesto with cilantro.

Gnoochis $5
Potato, spinach & parmesan
Choice of salsa: pomodoro, pomodoro with sriracha or pesto with cilantro.

Mac & cheese $4
3 cheese salsa with chives
.............................................................................
Menu:
Corviches 3 for $6 or 6 for $10
Pastry made from Green Banana (Platano Verde) and stuffed with either Shrimp or Veggies & Cheese. Served with Salsa Aji & Pickled onions and/or Coleslaw.

Fish & Chips $8/$15
Corvina deep fried in our delicious beer-based batter with papas & sweet potatoes. Served with our Homemade Tartar sauce, Aji Salsa, Pickled onions and/or Coleslaw.

Dumplings $12
10 Dumplings with your choice of 2: Pork, Shrimp or Veggie and 4 Spring Rolls. Served with our homemade Teriyaki Sauce.

Smoked Baby Back Ribs $12/$22
Your choice of a half or full set of ribs. Accompanied with our homemade Apple/Curry Salsa, Mashed Potatoes or Mac & cheese. Served with Salsa Aji & Pickled onions and/or Coleslaw.

Roasted Chicken $12/$20
Your choice of a half or whole chicken. Moro Rice and roasted potatoes with veggies. Served with Salsa Aji, Coleslaw and chimichurri.
2 people: $8, 4 people $15

Tuesday - Sunday 12pm-8pm, Luis Moreno Mora

Marla Crosbie: Micunadeliveries@gmail.com 099 878 9779