GringoPost | Ecuador: Cooking class, fresh pasta and sauces from Uruguay

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Cooking class, fresh pasta and sauces from Uruguay

 Come to join us in our new adventure of cooking classes.

As a business we support other local business because we are in the same boat, and not one will jump out of it

Tuesday, 1 September 2020, from 4-6 PM

We are starting with La Cumparcita own by Pablo Garcia from Uruguay who is going to show us how to make and cook the traditional fresh pasta and sauces from his home country .

Tuesday, Sept 1 from 4 to 6 PM. $15 per person (includes the cooking class, all the ingredients, degustation, glass of wine and dessert). To book your space please send an email to: layuntatiendaycocina@gmail.com

Ave 1 de Mayo entre Ave Americas y Fray Gaspar de Carvajal

Sole

Tuesday, September 1, La Yunta

Sole Riquetti: layuntatiendaycocina@gmail.com 098 945 6551