GringoPost | Ecuador: Sourdough, bagels, and biscuits Friday 9-12 at La Yunta

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Sourdough, bagels, and biscuits Friday 9-12 at La Yunta

Hello from Sunday Brunch Cuenca To Go. We are a family-owned business. Husband, wife, and mother team including a professional chef. We are happy to announce to our customers that we will now have bread, biscuits, and bagels for sale on Friday, July 3rd from 9 AM - noon at La Yunta's new location Ave 1 de Mayo entre Ave Las Americas y Fray Gaspar de Carvajal.

We also still have the following made to order with delivery options two times per week:

Large southern-style biscuits (Pack of 6 for $6. They freeze well.)
White meat chicken sausage patties (Patties come uncooked and frozen in a pack of 6 for $8 or 12 for $15) Fit great on the biscuits.
Sourdough and yeast bagels (6 for $6)
Loaf sourdough bread $5.
Loaf brioche $4.50
Frozen waffles 8 for $8
We make the waffles fresh and then freeze them so you can pop them out to toast and enjoy a delicious breakfast or snack anytime. Great with fruit, peanut butter, syrup, jam, or all of the above if you want a real treat.

Homemade products with real butter.

You can visit our Facebook page and Instagram for pictures: @SundayBrunchCuenca

Thank you to our customers who have been ordering. We appreciate you. We would love to see your recommendations.

Please place your order via email at SundayBrunchCuenca@gmail.com by Monday before noon for delivery Wednesday between 10 AM and noon or place your order before noon on Wednesday for delivery Friday between 10 AM and noon.
Please send your orders by email only to make sure they do not get lost.

In your order email please include your address and phone number for the delivery.
Delivery costs not included.

July 3rd, from 9 AM to noon, La Yunta and Online

HIlary: SundayBrunchCuenca@gmail.com