GringoPost | Ecuador: Best Sourdough

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Best Sourdough

Title: Sourdough Ec

We are a bread-loving family, we have been in the market for more than a year and we have decided to expand. Our clients, mostly foreigners, are very happy. Our products are fat-free, sugar-free, low-gluten, soy-free and lactose-free.
We use different kinds of flour, seeds and cereals; everything based on sourdough.

Breads:

• classic sourdough (900 gr.) $4
• whole wheat 900 gr. (oatmeal, wheat germ, linseed.) $4
• rye bread with caraway seeds sourdough 900 gr. $4
• Barley sourdough 900 gr: $4
• Multi-grain sourdough 900 gr (contains: nuts, chia, amaranth, linseed, oats, wheat germ) $6
• Chocolate sourdough 650 gr. Contain: 100 gr of our organic chocolate 70% cocoa and honey) $6

* promotion (week 18-May) you can order only three breads (flavors: rye, whole wheat, barley and classic) for $10

* 1 multigrain & 1 chocolate sourdough for $10.

Visit our page on Instagram: masamadre.ec

We'll be happy to bake for you.

Send your order, number phone and address for delivery.

Payment Methods?
• Debit and credit card (through PayPal)
• Bank transfer (Produbanco, JEP cooperative and Banco Pichincha)
• Cash

Email:  Betsypradodelfinez@icloud.com
WhatsApp: 098 413 3383

May, Cuenca

Betsy