GringoPost | Ecuador: Bone-ito's Thanksgiving desserts and essentials

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Bone-ito's Thanksgiving desserts and essentials

Get your Bone-ito Thanksgiving essentials
Order by Tuesday, 8 AM November 26th, for Wednesday delivery between noon and 5 PM.

Turkey gravy $5 a pint
Homemade Cranberry Sauce $6 a pint
Scalloped Potatoes $12 8 to 10 servings
Green bean casserole $12 8 to 10 servings
Stuffing $10 for 8 to 10 servings
11x1.4" Pumpkin pie $20
11x1.4" Apple Pie $18
11x1.4" Pecan pie $30
Maple Mashed sweet potatoes $6 a quart
Mashed Potatoes $4 a quart
Biscuits $3 for 4 pcs

Our annual big event is getting closer, get in your reservations now.

You can pick up your tickets at Bento Japanese LunchBox located at Mariscal Sucre 14-93 and Coronel Talbot at Plaza San Sebastian,
or simply email us the time and day to deliver your tickets.

Tuesday, November 26th, Cuenca, Ecuador

Debby Degamo: boneitocuenca@gmail.com 098 078 6865 WhatsApp