GringoPost | Ecuador: News from Indulge, boutique bakery

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News from Indulge, boutique bakery

(1) We now offer full breakfasts in addition to our regular menu; a copy of the breakfast menu is below:

Indulge Boutique Bakery

Breakfast Menu

1. Eggs – Two eggs cooked to order, served
with country potatoes and toast $3.75


2. Meat & Eggs – Two eggs cooked to order, served
with your choice of bacon, sausage, or
ham and country potatoes and toast $5.50

3. Three-Egg Omelets

Ham & Cheese Omelet served with country
potatoes and toast $5.50
Luigi’s Western Omelet - Eggs, ham, cheese, onions,
peppers, and mushrooms, served with
country potatoes and toast $5.75

4. Joe’s Special - Ground beef, onion, mushrooms, garlic,
spinach, and eggs, served with country
potatoes and toast $5.75

5. Steak & Eggs – Steak and three eggs cooked to order,
served with country potatoes and toast $7.50

Chef’s Choice – Frittata, Quiche or Stuffed Pastry $2.75

and

(2) Chef’s Lunch Special for Thursday, August 22

Stir Fry Special $5.

Beef, chicken and pork stir-fried with onion, celery, broccoli, green beans and mushrooms, served with a side of French Bread

Thursday, August 22, 10 AM to 6 PM, Calle Larga 4-86, Cuenca

Susan Mazzera: indulgeboutiquebakery@gmail.com