GringoPost | Ecuador: On tap this week at the Pub

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On tap this week at the Pub

On tap at the Pub
Now accepting Visa and Mastercard

Five varieties of Trapiche wines. Not everyone likes beer so you can bring your wine drinking friends to the Pub knowing that they'll be happy.

Fish tacos on taco Tuesday. They are super delicious.

Doggie ice cream. Healthy and natural for your best friend. Only $1.

On Tap this Week: Shakespeare Stout, Oatcrema Stout and Irish Red.
Guest tap: Nato's Belgian Banana and Nato's Porter
Bottles: Jack’s IPA.

Happy Hour:
Wednesday all day, Thursday all day when use your Visa or Mastercard, Friday, 5 – 7 PM and Saturday, 3 – 5 PM. Enjoy your favorite regular sized craft beer for only $3.

Taco Tuesday – $1 Beef or veggie crunchy tacos. $1.50 chicken tacos. S2 Fish tacos served on house made flour tortillas.
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Wednesday and Thursday
$4 Aloha Sliders. Two mini burgers, marinated in Hawaiian teriyaki sauce and topped with grilled pineapple. Served with Belgian Fries

$4 BBQ Sliders. Two mini burgers, marinated in IRA Stout BBQ sauce, topped with bacon and cheese. Served with Belgian Fries.

Friday – Saturday, $2 extra-large slices of artisanal pizza and personal pizzas starting at $7.

Open from 5 PM – 11:30 PM on Tuesday – Friday and 3 PM – 11:30 PM on Saturday., Miguel Cordero D├ívila 1-104 y Francisco Moscoso

Shawn Rathjen:  098 332 7839