GringoPost | Ecuador: Bone-ito's Tex-Mex Tuesday special

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Bone-ito's Tex-Mex Tuesday special

This Tuesday, 16th of April Bone-ito's special will be

New Mexico Hatch Green Chili Pork Stew $8
Served with 3 medium flour tortilla.

Grilled Lime Cumin Chicken with fresh tomatillo sauce $8
served with Spanish rice and black bean corn salad.

Texas Style Chili $7 per lb
Chicken Chili $7 per lb
Salsa 8 oz. and Guacamole with Totopos (Mexican corn chips) 200 grams $4
Spanish Rice $2 per pint
Refried Black Beans $3 per pint
Add Spanish rice and refried beans in your Tex-Mex dish for only $2.

Sopa Azteca (Mexican Tortilla Soup)
Vegetarian $4 a quart
With chicken $5 a quart

Burritos:

Pollo Verde Big Burrito $8*
California Style Big Burrito $8*
Smothered pork burritos (2 burritos) $8*
*served sour cream, fresh salsa, guacamole and Mexican chips.

Tacos:

Chicken Tacos (3 tacos) $8 *Gluten free
Spicy shrimp tacos (3 tacos) $8 *Gluten free
Carnita Tacos (3 tacos) $8 *Gluten free
*served sour cream, fresh salsa, guacamole and Mexican chips.

More Tex-Mex items:
Flavorful Fajitas Shrimp, Chicken or Pork $8*
Enchiladas Beef or Chicken (4 enchiladas) $8*
*served sour cream, fresh salsa, guacamole and Mexican chips.

April 16th, Cuenca, Ecuador

Matthew and Debby and James: boneitocuenca@gmail.com WhatsApp 096 951 7977
https://mailchi.mp/04c903058f07/bone-ito-tex-mex-tuesday-march-449771