GringoPost | Ecuador: Luvimar won't be open Saturday 2, and Monday 4

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Luvimar won't be open Saturday 2, and Monday 4

Hello Everybody. I wanted to let you know that due to a trip I'm making, I won't be opening Saturday Feb 2 and Monday 4th.

I will be fully functional starting Tuesday 5th of February.
I apologize for any inconveniences.

Now, a small reminder of the export quality seafood that I have.
- Peeled and deveined shrimp in different sizes. Fresh frozen with IQF technology (Individually Quick Frozen).
- Premium Peruvian scallops.
- Salmon in portions.
- Wild caught, semi-IQF whole prawns in different sizes.
- IQF Tilapia fillets. This Tilapia doesn't taste Earthy, neither has musty odor. It's raised in a controlled environment with the use of Probiotics and no antibiotics.
- Breaded and pre-cooked fish nuggets.
- Shrimp Burger patties.
Also:
- Friendly bilingual service (English and Spanish).
- Delivery available.
- I accept international credit cards at the store.

The shrimp and tilapia that I offer are raised and processed with absolutely no antibiotics and it is exported to United States, Europe and Asia in 110 monthly containers.
Give me a visit. You won’t be disappointed.

Luis Moreno Mora #5-85 & Roberto Crespo Toral (Half a block from the Rione Hotel). Mon - Fri: 9 AM – 1PM / 2 – 6 PM. Sat 9 AM – 3 PM (Unless we are at a Feria). We don't open on Sundays.

Luis from Luvimar: luvimar.ec@gmail.com 07 281 4249 / 099 439 6619 Facebook and Instagram: luvimar.ec