GringoPost | Ecuador: Cooking classes with Leslie Breen – February 2019, Schedule

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Cooking classes with Leslie Breen – February 2019, Schedule

If you love food, love learning new recipes, love talking about food, meeting new people and above all, eating...then come and join us for a fun-filled afternoon.

Few seats left. Southeast Asian
Amazing flavors…
Tuesday, 12 February
Rudjak (Fruit and Chili), Tom Yam Gong (Hot and Sour Shrimp Soup), Trout Green Curry, Vietnamese Rice Noodle Salad, Larb Gai (Spicy Chicken Salad)

Sold out! Simple and simply delicious sweets
Easy entertaining…
Tuesday, 19 February
Blueberry Muffins with Crumb Topping, Bananas Foster, Poached Pears, Strawberry Shortcake, Apple Fritters

Few seats left. Things you think you can´t make
Really, not so difficult…
Tuesday, 26 February
Cheese Souffle, Hollandaise Sauce, Poached Eggs, Crepes, Homemade Flavored Mayonnaise

All classes are $20 + IVA, and are held from 3 — 6 PM, and include eating the food made. Wine available for $2/glass. Email or call for more information and reservations. Classes limited to 8 people. Cooking classes with Leslie Breen—26 years’ experience in restaurants and catering in The United States and Ecuador.

Tuesdays in February. Address given with reservation.

Leslie Breen: leslieabreen@yahoo.com 098 412 3627