GringoPost | Ecuador: Popacuchu celebrates the flavors of the Mediterranean

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Popacuchu celebrates the flavors of the Mediterranean

Hello Everyone. The following is the menu for next Saturday, April 14:

For our Italian soup lovers, we have a delicious and creamy roasted zucchini soup featuring shrimp, pasta, and pesto, sold in liter containers for $4.50 each.
For the main course, we have a Moroccan inspired dish with roasted chicken and vegetables seasoned with North African spices, served over an orange and almond couscous and accompanied by a Moroccan Chermoula sauce, for $6.
For dessert, you have a choice of our apple walnut strudel for $2.50 a slice or our famous Florentines, available in almond, orange, sea salt, and the Mayan (hot pepper) for $1.50 each.
Please place your order no later than Wednesday, April 11.
Orders will be available for pick-up at 11 AM on Saturday or for delivery between 2:30 and 4 PM for a $2 fee.
Thanks everybody and have a great week.

Saturday, April 14, Cuenca