GringoPost | Ecuador: Double D's Delights at Sabatino's Feria this Saturday, April 7

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Double D's Delights at Sabatino's Feria this Saturday, April 7

Double D's Delights is trying another new recipe this week. Since the chocolate peanut butter eggs were such a hit for Easter, we're sticking with peanut butter and putting it in mini-cheesecakes. Some will be left plain while others will be topped with chocolate ganache. Smooth, creamy, and peanut buttery.

Also, since our appetizers/hors d'oeuvres have been so well received, we're going to feature some of our most popular at each fair. This week, we'll have hummus, chicken salad, and ham and asparagus rolls.

Come early to be sure to have the best selection available. Here's the full list of items available this Saturday.
*Sweets*
Peanut Butter Mini-cheesecakes
Glazed Lemon Cake
Chocolate Cake with Chocolate Cream Cheese Icing
Tea Ring
Gluten-free Mounds Cookies (aka Coco-Chocos)
Flourless Chocolate Cakes
Rhubarb Tarts

*Appetizers/Hors d'Oeuvres*
Hummus
Chicken Salad
Ham & Asparagus Rolls

*Bagels/Breads*
Dill
Onion
Jalapeño
Jalepeño Cheese
English Muffins
Zesty Cheese & Herb Biscuits

If you would like to pre-order these or any of our other menu items, please submit your order by 3 PM, Thursday, April 5, for pick-up at the fair.

We look forward to baking--and cooking--for you.

Saturday, April 7, 10 AM – 3 PM, Sabatino's Garden Restaurant, Roberto Aguilar y 3 de Noviembre (one block west of Plaza Otorongo)

Deb Rodeheaver and Dawn Wolfe: doubledsdelightscuenca@gmail.com 096 802 2874 (after 8 AM; English) or 096 802 2545 (after 8 AM; English and Spanish) Facebook: Double D's Delights Cuenca