GringoPost | Ecuador: Double D's Delights at eX-Spot on Thursday, March 29, 10 AM – 3 PM

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Double D's Delights at eX-Spot on Thursday, March 29, 10 AM – 3 PM

Just in time for the holidays, Double D's Delights brings you sweet and chewy Peeps and sweet and slightly salty peanut butter eggs. We'll also have pastel sugar cookies and other Easter-themed treats. We won't forget about our gluten-free customers because we'll make our flourless chocolate cakes, mini-cheesecakes, and coco-chocos.

For those of you who want to stay away from sugar, we'll be featuring several of our appetizers/hors d'oeuvres including our hummus, zesty meatballs in red sauce, polenta bites, ham & asparagus rolls, and spinach and artichoke dip.

We're still testing recipes and finalizing the menu so stay tuned for exactly what we'll have at Thursday's event. Or, just know that whatever we have will be super yummy and take time to come by and sample.

We look forward to baking--and cooking--for you.

Thursday, March 29, 10 AM – 3 PM, eX-Spot, Calle Larga 2-78 y Tomás Ordoñez

Deb Rodeheaver and Dawn Wolfe: doubledsdelightscuenca@gmail.com 096 802 2874 (after 8 AM; English) or 096 802 2545 (after 8 AM; English and Spanish) Facebook: Double D's Delights Cuenca