GringoPost | Ecuador: Spanish Luncheon with Leslie Breen – Sunday, 25 February, 2018

Logo HTML1

Ecuador-logo HTML40

.
The Fusion Pocket Radio (Test)
.

Search HTML3

Spanish Luncheon with Leslie Breen – Sunday, 25 February, 2018

A once-a-month event celebrating the most delicious cuisines of the world in a lovely private home. This month, join us for a culinary tour of Spain...

Menu

Hors d'oeuvres
Deep-fried New Potatoes with Saffron Aioli
Skewered Sherry Chicken with Orange Walnut Sauce

Buffet
Shrimp Paella with Salmoreta Red Pepper Sauce
Mushrooms in Garlic Sauce
Chickpeas and Spinach
Sausages with Sweet and Sour Figs
Grilled Leeks with Romesco Suace
Carrot and Cumin Salad

Dessert
Chocolate/Orange Mousse

Door opens at noon, buffet luncheon served between 1:30 and 2 PM. Garden seating for hors d'oeuvres, weather permitting. Fireplace indoors. $22, plus 12% IVA. Water, Coffee and Tea included. Carbonated beverages, wine, beer and mixed drinks available for purchase.
Limited seating, reservations required.

Leslie Breen: leslieabreen@yahoo.com 098 412 3627