GringoPost | Ecuador: This Saturday, October 29, 2016 at Joes' Secret Garden

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This Saturday, October 29, 2016 at Joes' Secret Garden

 Classic Caesar Salad
crisp romaine lettuce
lightly coated in a creamy garlic-parmesan dressing

Savory Minestrone Soup
fall vegetables, beans and pasta in a vegetable broth
to warm the soul – Italy at Joe’s
the perfect solution to a cold night in Cuenca.
a warming bowl of this Joe’s special recipe home-made chunky soup

 just have to say that the wine makes all of the difference in this recipe. It's good without it...but it's totally Olive Garden's soup with it. I used about 1/2 cup of Yellowtail Shiraz in the last 15-20 minutes. When it was done I nearly died. This is seriously the secret to Olive Garden's minestrone!!!!!!

Lasagna Classico
layers of pasta, parmesan, mozzarella, pecorino romano, ricotta,
béchamel sauce and our homemade meat sauce
made with pan-seared beef and Italian sausage and fresh tomatoes

The Finishing Touch
Tiramisu “Cupcake Style”  only at Joe’s

coffee and tea

$13.50 includes IVA
service not included

As always the fun starts at 5,
dinner close to 6:30 …

Enjoy the time visiting old and new friends

For reservation: www.joessecretgarden.com